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Challenges celebrate summer. Included: a barbecue block party; seafood spectacular; and chicken dinner made with ingredients from an all-American cherry pie.
All Episodes - S05
EPS01
A game of ABC is played, when making breakfast; weight is a concern when preparing steak dinners; and luxury ingredients are mixed with low-priced fare in the final round.
EPS02
The chefs are challenged to make hearty 5-lb. lunches, innovative dinners incorporating Guy's crazy grocery list, and dishes featuring both luxury and low-end items.
EPS03
Four moms compete in challenges that include a creative breakfast, a family favorite and a dinner made using tiramisu ingredients. Guy's wife, Lori Fieri, lends a helping hand in the Express Lane challenge.
EPS04
Comfort food is prepared using five ingredients of less; orange juice has to be incorporated in cocktail brunch dishes; and the finalists are forced to repeatedly swap carts while shopping for dynamite dinner ingredients.
EPS05
The competing chefs roll dice to determine the details for creating their best dish; and they have to make a classy champagne brunch with odds and ends from clearance carts. Also: chicken dinners are prepared using one ingredient per aisle. Written by anonymous
EPS06
Grilled dishes are prepared in the first challenge, using only ingredients that begin with A, B or G. Later, tamarind paste must be incorporated into a meat recipe; and the final two chefs rush to make a family favorite, before the store closes. Written by anonymous
EPS07
Four returning chefs vie for a chance at redemption. Included: they must use ingredients that tripped them up when they first competed; they have to create a high-end lunch with items from a clearance cart.
EPS08
Pairs compete in challenges that include elevating frozen and canned foods. Also: they have to make a soup and sandwich, but only with ingredients beginning with one of two letters; and the winner is determined during a tag-team match.
EPS09
Hunter Fieri joins his dad, in the kitchen, for a Father's Day competition that includes the challenges of making a family dinner, a guilty pleasure and a meal for date night.
EPS10
Challenges celebrate summer. Included: a barbecue block party; seafood spectacular; and chicken dinner made with ingredients from an all-American cherry pie.
EPS11
Chefs, representing different regions of the U.S., battle it out. Their first challenge is to cook without meat; and later, they are given the task of making an all-American burger and fries, but they can't use any of the classic ingredients. Written by anonymous